FQL is a query language that allows you to retrieve, filter and project data from any data source containing FHIR Resources. It brings the power of three existing languages together: SQL, JSON and FhirPath. It allows you to create tables and is useful for gaining insight and perform quality control.
ValueSet 'Texture Modified Food Type Codes'
| Version | 3.0.0 |
| Published by | FHIR NutritionOrder team |
| Status | Draft |
| Experimental | True |
TextureModifiedFoodType: Codes for types of foods that are texture modified. This value set is composed SNOMED CT Concepts from SCTID 255620007 Foods (substance) and is provided as a suggestive example.
Contact Information
Website: http://hl7.org/fhir
This value set includes codes from the following code systems:
The following codes from system: http://snomed.info/sct
Code Display 255620007 Foods 28647000 Meat 22836000 Vegetables 72511004 Fruit 226760005 Dairy foods 226887002 Dietary Fats and Oils 102263004 Eggs 74242007 Food Starch 227415002 Fruit Nuts and Seeds 264331002 Grain 227518002 Sauce seasonings and soups 44027008 Seafood 226529007 Starchy food 227210005 Vegetables plus herbs and spices